Dining
New York’s 230 FIFTH Rooftop Bar & Penthouse Lounge has released the world’s most expensive hot dog – priced at $2300 – in honour of National Hot Dog Day in the US on July 23.
Proceeds from the sale of the limited edition 230 FIFTH Dog will go to City Harvest, a food rescue organisation dedicated to feeding New York City’s hungry.
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by Lana Galea July 24, 2012
Tags: 230 FIFTH, 230 FIFTH Dog, 230 FIFTH Rooftop Bar & Penthouse Lounge, City Harvest, hot dog, Johnny Benedetti, most expensive food, most expensive foods, National Hot Dog Day, world's most expensive, world's most expensive foods, world's most expensive hot dog
Dining
A New York City food truck by the name of 666 Burger has released a new devilish $666 burger called the ‘Douche Burger’ – the world’s most expensive burger available from a food truck.
The truck’s co-owner, 36-year-old Franz Aliquo, described the creation perfectly on Facebook: it’s “a f–cking burger filled and topped with rich people’s s–t.”
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by Lana Galea July 18, 2012
Tags: 666 Burger, Douche Burger, Franz Aliquo, Guinness World Records, most expensive burger, most expensive food, most expensive foods, Serendipity 3, world's most expensive, world's most expensive burger
Dining
Renowned South Australian winery Penfolds has released the world’s most expensive wine.
Priced at a staggering US$168,000 per bottle, the new release is a limited edition of the winemaker’s 2004 Block 42 Cabernet Sauvignon – which retails locally for around $850 a bottle, according to The Australian.
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by Lana Galea June 29, 2012
Tags: Block 42 Cabernet Sauvignon, Cabernet Sauvignon, most expensive wine, Penfolds, Penfolds Block 42, wine, world's most expensive wine
Dining
How much do you think a recipe could possibly be worth? Well, according to the owner of Kay Lee Roast Meat Joint in Singapore, about USD1.8 million.
That’s how much the owner of the eatery and her husband boosted the eatery’s sale price by when they put it up for sale this year, according to Bloomberg.
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by Lana Galea May 6, 2012
Tags: Kay Lee Roast Meat Joint, roast pork, secret recipe, Singapore
Dining
Inspired by Earth Week we were thinking of some fun, eco-friendly things to do on a beautiful spring day. As the weather is getting warmer (we hope!) why not go on a picnic?
Start your weekend by downloading the GoodGuide app when shopping your picnic food. The GoodGuide is a shopping app, which will tell you what products are eco-friendly and which are not. It instantly reveals whether products are safe, healthy, green and socially responsible. Read more »
by Ida April 23, 2012
Tags: Black Isle Brewery, Black Isle Organic Brewery, Earth Week, Elvis & Kresse, GoodGuide, Green Kitchen Stories, Lassaigne Blanc de Blanc Champagne, montgueux, One Day On Earth, Paul Frank, Picnic, Sea Stones, Soji
Dining
Think you tipped the scales this Easter? Don’t worry – the calorie count of all the Easter eggs you consumed could not have come close to that of the world’s largest hot cross bun.
A team of five bakers in Manchester, England, have set a new Guinness World Record after creating the world’s largest hot cross bun, the Metro reported.
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by Lana Galea April 10, 2012
Tags: Easter, Easter bun, Easter eggs, Guinness world record, hot cross bun, Royal Society for the Protection of Birds, world's largest hot cross bun